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Axe and Compasses Arkesden Essex


The Axe and Compasses is a centuries-old pub in the sleepy village of Arkesden serveing a typically English selection of dishes in a traditional setting.

National Winner Best Pub Food 2007

One of the main attractions of the village is the "Axe". In the centre, the thatched section of the building dates from 1650 and the stables on one side provided accommodation for the horses until the 1920's.

The right-hand extension was added during the early 19th century and is now used as the Public Bar. The Lounge is very comfortable with it's easy chairs and settees, antique furniture and brass.

"One of the best pubs in Essex" .....Daily Telegraph.

Five Lakes Hotel Tolleshunt Knights Essex


The Camelot Restaurant is an award winning restaurant situated in Five Lakes Hotel, Golf, Country Club & Spa in Tolleshunt Knights. Their menu features exotic international dishes as well as more traditional fayre and Camelot source their food locally wherever possible including fresh caught fish from The Essex coast and the well reknowned Blackwater Oysters.

Having been awarded two AA rosettes for excellence you are assured a quality dining experience. As well as the Camelot restaurant Five Lakes encompasses a range of facilities for business and pleasure with two 18 hole golf courses (including a PGA Championship course), 11 flexible conference and banqueting rooms, a first class country club and spa and one of the largest exhibition arenas in the South East.

The Hotel has 194 rooms including 85 standard rooms, 80 Village Bedrooms, 27 Executive Bedrooms and 2 executive suites. All rooms feature en-suite bathrooms, Satellite TV with pay per view movies, complimentary wireless broadband internet as well as direct dial phones, trouser press, hairdryer, tea and coffee making facilities and a personal safe.

Special Offer - 3 Courses for 2 people plus a bottle of wine for £30.00 - click here.


Fountain House Dedham Essex


The Fountain House Restaurant in Dedham is set in a 15th Century Manor House.

The Fountain House Restaurant has a good reputation in the local area for careful and imaginative dishes with a modern and adventurous wine list. The restaurant overlooks the Hall's gardens and ponds. They also run painting courses and have en-suite accommodation for people who wish to stay in this beautiful area of countryside.

Le Talbooth Dedham Essex


Le Talbooth at Dedham has been run by the Milsom family since 1952 and has always enjoyed a fine reputation for a warm welcome and the quality of food, wine and accommodation.

A unique business has beenLe Talbooth Dedham created linking the riverside restaurant Le Talbooth with the 10 luxury suites at Maison Talbooth.

Located in the heart of Constable country, the restaurant enjoys a strong local following with a range of competitively priced menus and the hotel is a founder member of Pride of Britain Consortia of Country House Hotels. Le Talbooth Restaurant are desevedly proud of the numerous awards and accolades bestowed on them including the 2002 Conde Nast Johansen Guide Award - 'Restaurant of the Year' reflecting the quality of dining experience.

As well as the restaurant Le Talbooth also cater for functions, accommodation, private dining, external catering and hold a civil licence should you wish to hold your wedding at this beautiful location.

The Milsom family also own Milsoms Hotel and Restaurant and The Pier at Harwich which offers two seafood Restaurants and fourteen bedrooms on the quay in old Harwich.

Mistley Thorn Hotel. Mistley


The Mistley Thorn offers high quality food in a casual environment with an emphasis on freshness and locally sourced produce.  The menu has an emphasis on fresh seafood.
 
The Mistley Thorn Hotel and public house was completely refurbished in early 2004 and re-opened for food and drink trade in March and for accommodation in June.  Owner, Sherri Singleton, has a long established reputation as a chef and proprietor of the Mistley Kitchen cookery school.
 
The Mistley Thorn offers high quality food in a casual environment with an emphasis on freshness and locally sourced produce.   The menu also has an emphasis on fresh seafood. It is the first eating establishment in Essex to be awarded the Michelin Guide's prestigious Bib Gourmand which identifies restaurants that provide good food at moderate prices.
 
The Mistley Thorn is the first completely non-smoking pub in Essex. The accommodation consists of five large and well-appointed rooms, some with panoramic views down the Stour Estuary. The Mistley Thorn is located in the centre of the historic village of Mistley and is minutes walk from Mistley station, which has direct services to Colchester, Harwich and London Liverpool Street.
 
Mistley is famous for being the scene of a planned 18th Century salt-water spa development by Paymaster General Richard Rigby who enlisted Robert Adam for some of the designs.   All that remains of the scheme are the Adam designed twin Mistley Towers of Mistley Church and the Swan Basin located opposite The Thorn.
 
The Mistley Thorn predates these monuments having been built in 1723. It stands on the site of an older pub in which Matthew Hopkins, the notorious Witchfinder General, tried and condemned to death dozens of local women during the English Civil War.

 



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