Lucca Enoteca serves classic Italian Pizza, pasta and antipasti. Our pizzas are cooked in a Woodstone wood-fired oven using the best quality ingredients sourced from Italy, local growers and small suppliers. Naples-born pizziolo, Franco Brunetti, prepares the dough daily using specially blended Caputo flour from Naples, sea salt, fresh yeast and water. ... http://www.essexrestaurants.com Sun, 20 Jul 2008 15:00:06 +0100 FeedCreator 1.7.2